Date Dibs (Syrup) 700 ml

From Basateen Al Wahat comes date dibs in a 700 ml bottle, a thick, dark syrup made from dates, served at breakfast tables and used in dessert recipes. It is a household size that stores easily for anyone who wants dibs within reach without overdoing it.

What does dibs look like and what does it add to food?

It pours slowly and clings to bread, and its taste is deeply sweet with a clear date note that resembles caramel. Stirred into food, it gives sweetness with character in place of plain white sugar.

Ideas for using it

• Mixed with tahini for dipping.
• Drizzled over yogurt and oats.
• An ingredient in maamoul, cakes and sweet bites.

Storage

Close the lid after each use and keep it in a cool, dry place away from the stove. A clean, dry spoon helps it last longer.

Is 700 ml right for me?

If you use dibs two or three times a week, it fits well. If you bake desserts often, look at the 3 kg, and for shops and cafes there is a 20 kg pack.

Common questions

What is the difference between dibs and molasses?

Both are thick syrups, but date dibs is made from dates and has its own date flavour.

Does it crystallise over time?

Its texture can change a little if kept in the cold; warming it gently, away from direct heat, restores the flow.